Rest of World Whisky

While Seattle may be renowned for its coffee, Westland distillery's flagship release suggests they are equally impressive in the world of whisky. This single malt is a rich and creamy expression, featuring notes of chocolate and custard.

Amrut Single Malt Whisky is crafted from meticulously chosen Indian barley cultivated at the foothills of the Himalayas. Aged in both New American Oak and Ex-Bourbon Casks, this variant embodies Amrut's distinctive qualities of spice, fruit, and honey. The outcome is a robust fruitiness and a delightful sweet palate.

Crafted at Nikka's Miyagikyo distillery, their second establishment erected in 1969, the Miyagikyo Single Malt whisky is renowned for its soft and fruity character. Distilled in a pot still heated by indirect steam at a low temperature, this expression utilises less peaty malt. The result is an elegant fruitiness and...

The fourth iteration of Amrut's Two Continents is a single malt with quite the journey. Crafted from barley cultivated in the northwest provinces of India, it underwent distillation in Bangalore in the south. Initially matured in the tropical climate of southern India, it then embarked on a voyage to Europe...

Amrut, a distillery popularised by whisky connoisseur Jim Murray, was the first Indian distillery to launch a single malt, challenging Scottish whiskies. Amrut Bagheera Sherry Cask Finish is an Indian single malt, crafted from 1% peated malted barley, aged in sherry casks, and named after the 'black panther.' This luxurious set...

Produced in India, this Amrut Peated Indian Single Malt is crafted from Scottish barley that has undergone malting and drying over the renowned peat fires of the Speyside region.

Amrut Fusion derives its name from the distinctive blending of two types of barley: Indian and Scottish, the latter being peated to enhance its character. Since its debut in 2009, Fusion has consistently garnered accolades, culminating in its recognition as the top whisky for a Rob Roy cocktail during the...

A unique product from the FEW spirits distillery in Illinois, USA. FEW Bourbon is made from a mash made up of 70% corn, 20% Rye and 10% two row malt. . Every batch of FEW undergoes meticulous small-batch production, aging in charred oak barrels to craft its distinctive bourbon whiskey.

Sheestown 1.2, a Single Farm Origin single malt Irish whiskey from Waterford, is exclusively produced using barley cultivated by Phillip O'Brien in Sheestown, Kilkenny. Delicately spiced scents of cinnamon, black pepper, and cooked pears grace the nose, while the palate reveals a symphony of malted barley, vanilla, apples, and caraway...

Gaia 1.1, Waterford's inaugural organic Irish single malt whiskey, is crafted exclusively from 100% organic barley cultivated across seven diverse Irish farms. This exceptional spirit is matured in a harmonious blend of ex-bourbon, virgin American oak, French oak, and Vin Doux Naturel wine casks, resulting in a delightful interplay of...

Kyro Wood Smoke Malt Rye Whisky is a smoky rye spirit from Finland that blends aromatic spiciness and creamy vanilla notes. Alder wood smoked rye contributes hints of smoked ham and campfire smoke, while maturation in ex-bourbon, French oak, and new American white oak barrels adds depth and complexity. Enjoy...

Kyro Oloroso Malt Rye Whisky is a unique expression crafted from 100% Finnish malted wholegrain rye and is matured in oloroso sherry, new American oak, and bourbon barrels. Its complex flavour profile combines the peppery taste of rye with mellow notes of sweet dried fruits and candied nuts for a...

This 5cl Redbreast Lustau Irish Whiskey Miniature is an exquisite single pot still whiskey which has been aged in a combination of Oloroso Sherry and American Oak casks. Its complex flavour profile includes notes of wood, spice, and citrus and its strength of 46% makes it the perfect choice for...

The Nikka Whisky From The Barrel blend has won numerous accolades, and for good reason: it boasts a robust and flavourful profile. With an alcohol by volume of 51.4%, this blend brings together single malt and grain whisky sourced from Miyagikyo and Yoichi distilleries. These whiskies are then matured in...

In 2014, Milk & Honey distillery in Tel Aviv embarked on crafting Israel's first single malt whisky. Using Israel's favourable climate for maturation, they produce both peated and unpeated styles. All their products are kosher.   This STR cask contains an equal blend of their peated and unpeated spirits, matured...

Part of the US Series, the sixth batch of Millstone Dutch Rye Whiskey from That Boutique-y Malt Company is a fragrant, well-rounded nine-year-old.    In the 17th century, European settlers introduced rye whiskey to America. Made from a 50/50 mix of malted and unmalted rye, an 8-9 day fermentation, a low and slow...

Part of the US Series, the second batch of Copperworks American Single Malt Whiskey from That Boutique-y Malt Company is a rich, well-rounded three-year-old.    The founders of the distillery aimed to create a unique style of whiskey different from the mainstream. The climate in Seattle and Washington state provides favourable conditions...

Kavalan, a distillery based in Taiwan and founded in 2005, has taken the world by storm with its young yet flavorful single malt whisky. Focusing on its signature tropical fruit flavors, Kavalan quickly gained recognition and awards, releasing its first bottling in 2008. Over the years, the distillery has gained...

The Milk and Honey distillery introduces a new addition to the Elements series with their Peated version. This unique whisky is crafted using ex-bourbon and Islay casks, resulting in a delicate balance of smoky and sweet flavors such as vanilla and honey. The whisky finishes with a medium-length profile that...

The M and H Elements series features a red wine cask expression that hails from Tel Aviv-Yafo, a city located in Israel. This series demonstrates how different cask selections can influence a whisky's taste profile. The particular expression in question was matured in both bourbon and red wine casks from...

The tale of Kyrö Distillery Company began as a vision originating from a Finnish sauna. With Kyrö Wood Smoke, we pay homage to the earliest manifestation of the Finnish sauna - the smoke sauna.   Employing an age-old custom from the north, the rye utilized in Kyrö Wood Smoke has...

The Hatozaki Pure Malt is a carefully crafted blend of both Japanese and imported spirits, produced at the Kaikyo distillery. This exceptional whisky takes its name from Japan's oldest lighthouse and is composed solely of malt whiskies, which are aged in a unique blend of bourbon, sherry, and mizunura casks....

Alex Thomas, a renowned female master blender, has crafted a premium whisky made exclusively from 100% Irish malted barley.   This exceptional spirit undergoes triple distillation in copper pot stills, resulting in a remarkably smooth finish. The whisky is then aged in former oloroso sherry casks, sourced from Jerez de...

FEW Spirits stands as one of the few small-batch bourbon distilleries in the USA. This rye whiskey reflects their distinctive approach, offering enticing notes of apple and pear on the nose, while the palate reveals a delightful blend of banana and candied orange peel.