Douglas Laing & Co

Douglas Laing's Big Peat Blended Malt Scotch Whisky is a unique blend of the finest Islay malts, delivering a smoky, peaty aroma and a smooth finish. Enjoy a taste of the island with this whisky, which contains elements from Ardbeg, Bowmore, Caol Ila and Port Ellen distilleries.

This Old Particular Whisky, distilled at the Bunnahabhain distillery in 2007, spent 15 years maturing in a single hogshead cask. Bottled by Douglas Laing without added colouring or chill-filtration, it stands as a testament to the distillery's craftsmanship. Bottled at a natural Cask Strength of 48.4%.

Douglas Laing's Big Peat Blended Malt Scotch Whisky is a unique blend of the finest Islay malts, delivering a smoky, peaty aroma and a smooth finish. Enjoy a taste of the island with this whisky, which contains elements from Ardbeg, Bowmore, Caol Ila and Port Ellen distilleries. Please note: This...

Douglas Laing & Co, renowned independent bottlers, celebrate a milestone by venturing into distillation with the release of their inaugural hand-crafted Strathearn Single Malt. Acquiring Strathearn Distillery in 2019, Douglas Laing invested in its revival, showcasing a blend of tradition and character. Crafted from 32 selected casks, including ex-Bourbon, Virgin,...

The Big Peat Christmas Edition 2022 is the twelfth bottling of the popular, limited Big Peat Christmas Edition. The sympathetic bulbous nose is now symbolic for the smoky Islay Whisky. The malt blend in the Christmas Edition 2022 also consists of a blend of the first-class Islay single malts from Ardbeg, Bowmore,...

Experience the unexpected with the Timorous Beastie Port Finished Limited Edition Whisky. This unique whisky has been carefully finished for several months in the finest port casks, unlocking a delectable depth of character that pairs perfectly with cheese. Enjoy the sweeter notes of this Highland malt as you explore the...

Revel in the remarkably rich and robust characteristics of this special Scallywag expression during the darkest depths of winter. For this year's Limited Edition release, the Douglas Laing family hand-selected only the finest, 100% Sherry Cask Matured Speyside Single Malts, in search of full-bodied flavours that complement the season.  ...

Scallywag is a new addition to the Douglas Laing range. A blend of Speyside malts, including Mortlach, Macallan and Glenrothes aged in a combination of sherry and bourbon casks, this is a rich and complex vatting.    Inspired by a long line of Douglas Laing family Fox Terriers, this Award-winning...

The wild, sea-salted shores of Scotland’s whisky islands are met by the warm and sun-soaked shores of the Caribbean in this new limited-edition bottling. A new depth of character has been achieved by finishing this maritime spirit in Plantation Rum Casks predominantly from the Caribbean, including from the island countries...

Experience the unexpected with the Timorous Beastie Port Finished Limited Edition Whisky. This unique whisky has been carefully finished for several months in the finest port casks, unlocking a delectable depth of character that pairs perfectly with cheese. Enjoy the sweeter notes of this Highland malt as you explore the...

This Old Particular from the Dailuaine Distillery has spent 12 long years maturing in a Refill Hogshead. It was distilled in April 2010 and bottled in June 2022. Bottled at a natural Cask Strength of 48.4%, only 360 bottles exist globally.

Douglas Laing's Big Peat Blended Malt Scotch Whisky is a unique blend of the finest Islay malts, delivering a smoky, peaty aroma and a smooth finish. Enjoy a taste of the island with this whisky, which contains elements from Ardbeg, Bowmore, Caol Ila and Port Ellen distilleries.   Enjoy a...

Released for Feis Ile 2022, Douglas Laing's Big Peat Beach BBQ edition is a cask strength small batch bottling of everyone's favourite Islay blended malt whisky. Big Peat Beach BBQ is a small batch whisky of just 3000 bottles, and has been bottled without colouring or chill filtration at its...

This small batch of appropriately aged and selected Highland Malts - including, amongst others, those distilled at Glen Garioch, Dalmore and Glengoyne distilleries.  Inspired by Robert Burns' famous Scots poem 'To a Mouse', was a timid, little field mouse. But do not be fooled by the name - Timorous Beastie is...

This small batch of appropriately aged and selected Highland Malts - including, amongst others, those distilled at Glen Garioch, Dalmore and Glengoyne distilleries.    Inspired by Robert Burns' famous Scots poem 'To a Mouse', was a timid, little field mouse. But do not be fooled by the name - Timorous Beastie...

A Douglas Laing highland bottling, from a Single Barrel bottled at 46%, no colouring or chill-filtration. Filled by hand, only 320 bottles produced 

Independently bottled in 2022 by Douglas Laing for their Provenance series, this 10-year-old Linkwood 2012 is bottled without colouring or chill filtration.   This bottling came from cask DL16340, a refill hogshead that turned out 332 bottles at the Provenance standard strength of 46%,.

This single cask Fettercairn was released by Douglas Laing as part of their Old Particular indie bottling range. Distilled in February 2009, the single malt was bottled up in August 2021, with just 344 bottles worldwide.

Big Peat's Small Batch Bar Mitzvah Edition is a blended malt created by Douglas Laing & Co and made exclusively from malts from Islay distilleries. Bottled at Cask strength.

This small batch of appropriately aged and selected Highland Malts - including, amongst others, those distilled at Glen Garioch, Dalmore and Glengoyne distilleries. Inspired by Robert Burns' famous Scots poem 'To a Mouse', was a timid, little field mouse. But do not be fooled by the name - Timorous Beastie is not...

Scallywag is a new addition to the Douglas Laing range. A blend of Speyside malts, including Mortlach, Macallan and Glenrothes aged in a combination of sherry and bourbon casks, this is a rich and complex vatting.    Inspired by a long line of Douglas Laing family Fox Terriers, this Award-winning...

Released for Feis Ile 2022, Douglas Laing's Big Peat Beach BBQ edition is a cask strength small batch bottling of everyone's favourite Islay blended malt whisky.Big Peat Beach BBQ is a small batch whisky of just 3000 bottles, and has been bottled without colouring or chill filtration at its cask...

Douglas Laing's Big Peat Blended Malt Scotch Whisky is a unique blend of the finest Islay malts, delivering a smoky, peaty aroma and a smooth finish. Enjoy a taste of the island with this whisky, which contains elements from Ardbeg, Bowmore, Caol Ila and Port Ellen distilleries.

A single cask Bowmore 1996 25-year-old bottled by Douglas Laing in 2022 without colouring or chill filtration for their XOP (Extra Old Particular) range. Bowmore 1996 25-year-old Cask DL15647 was a refill hogshead that yielded 194 bottles at a strength of 51%.