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The Epicurean Glasgow Edition Release No.2 Whisky offers a unique, world-class blend of Scottish Lowland single malts with a natural cask strength of 50.4%. Special ex-cuvée casks give a truly exquisite profile to this bottling, one of only 5,100 released and has no added colouring or chill-filtration for a perfectly natural taste....

The wild, sea-salted shores of Scotland’s whisky islands are met by the warm and sun-soaked shores of the Caribbean in this new limited-edition bottling. A new depth of character has been achieved by finishing this maritime spirit in Plantation Rum Casks predominantly from the Caribbean, including from the island countries...

Experience the unexpected with the Timorous Beastie Port Finished Limited Edition Whisky. This unique whisky has been carefully finished for several months in the finest port casks, unlocking a delectable depth of character that pairs perfectly with cheese. Enjoy the sweeter notes of this Highland malt as you explore the...

This Old Particular from the Dailuaine Distillery has spent 12 long years maturing in a Refill Hogshead. It was distilled in April 2010 and bottled in June 2022. Bottled at a natural Cask Strength of 48.4%, only 360 bottles exist globally.

Introducing Batch 1 of the highly anticipated Lagg Inaugural releases. Hailing from the Isle of Arran, this exquisite edition is aged in ex-Bourbon casks for a minimum of three years. Crafted using Concerto barley peated to a captivating 50PPM level, it's non-chill filtered and bottled at its natural color. With...

Presenting Batch 2 of the eagerly awaited Lagg Inaugural releases. Sourced from the captivating Isle of Arran, this expression undergoes a minimum three-year maturation in ex-Bourbon casks. To add a delightful touch, it's then finished for six months in 55L ex-Oloroso sherry Firkin casks. This well-rounded Single Malt showcases a...

Introducing Batch 1 of the highly anticipated Lagg Inaugural releases. Hailing from the Isle of Arran, this exquisite edition is aged in ex-Bourbon casks for a minimum of three years, it's then finished for six months in ex-red wine charred casks. This heavily peated 50PPM spirit is non-chill filtered and bottled at...

Discover this special 13-year-old single malt from Caol Ila, bottled exclusively by Berry Bros. & Rudd. Enjoy a robust dram with notes of medjool dates, stewed prunes, and liquorice, topped with a mild hint of coal smoke. Its ex-oloroso cask maturation provides a sweetness often sought by peat lovers. Limited...

Distilled in 2008 at Speyside's Dufftown Distillery, this single cask offering by Berry Bros. & Rudd embraced a 15-year journey in a single barrel. Bottled in 2023, untouched by additives or chill filtration, a mere 207 bottles outturn in this exclusive release.

Distilled in 2008 at Speyside's Dufftown Distillery, this singular cask offering by Berry Bros. & Rudd embraces a 15-year journey, culminating in a Pineau Des Charentes cask finish. Pineau is a French aperitif that imparts sweet, fruity tones to Dufftown's vibrant, grassy essence. Bottled at cask strength in 2023, untouched...

This robust Orcadian opens with an ample burst of peat smoke, defying distillery norms. Subsequent notes of heather bells, leather, and charcoal follow. The palate introduces Sherry wood's impact, harmonizing dried fruits, gentle spices, thick smoke, heather, honey, and grilled lime. Its substantial texture fuses seamlessly with its peaty profile,...

This limited-edition Ardbeg 25 Year Old Single celebrates the 2023 release of bottles filled during some of Ardbeg's darkest days. Each cask offers an exquisite, balanced flavour profile and a beguiling aroma of smoked cream and earthy bonfires.

The limited edition Cragganmore Distillers Edition was distilled in 2009 and has been double-matured in customary port wine casks before bottling in 2021. The result is a symphony of flavours that captivate the senses – a medley of fruity allure, aromatic enchantment, and malted magic.

The limited edition 2022 Lagavulin Distillers Edition has been double-matured in American oak casks that have been seasoned with Pedro Ximénez, enhancing the coastal smoke at the whisky's core and adding waves of sweet fruit.

The limited edition 2021 Lagavulin Distillers Edition was distilled in 2006. Langavulin’s master distiller hand selects a small number of casks for double maturation in ex-Pedro Ximenez sherry casks until it was bottled in 2021. 

The limited edition 2021 Caol Ila Distillers Edition was distilled in 2009 and has been double-matured in ex-bodega Moscatel casks. Resulting in a rich fruitiness and complex sweetness to enhance the smoky, fresh aromas and tastes of the regular release.  

An elegant eleven year old Balblair. Distilled in June 2011, it spent all of it’s eleven years in an ex-Bourbon barrel, before being bottled by That Boutique-y Whisky Company at a cask strength of 58% abv. Batch 3 is a release of 308 bottles.

Another batch from this secret Speyside distillery that allegedly started it all! This is a 25 Year Old from an ex-Bourbon barrel that was laid down in October 1997. Seriously though, we really can’t tell you where this comes from, or indeed give you too many clues… But don’t let...

The renowned independent bottler, That Boutique-y Whisky Company, has returned with a splendid new bottling from Glenburgie. This particular release stands as the Speyside distillery's most aged offering, being matured exceptionally for 27 years within a hogshead cask. Presenting itself at a cask strength of 54.3% ABV, this single malt expression...

Lochlea's seasonal small batch releases showcase the signature Lochlea style in four different ways each year. As a working farm, these expressions tie-in to reflect the farming calendar. In the Harvest Edition (Second Crop), they have carefully selected Port casks, STR barriques and first-fill Bourbon barrels to offer a deliciously different...

A glorious limited release Glenrothes, matured for a quarter of a century. It was distilled in November 1997, and has been fully matured in a refill hogshead.  Bottled at a natural cask strength of 50% ABV.  Batch 12 is a release of 407 bottles.

The 2022 Distillers Edition now includes double-matured Talisker. Here, amoroso-seasoned American oak casks leaving layers of sweet, rich fruit that mingle with the familiar dry peat smoke and pepperiness of the island single malt.

Released as part of the Distillers Edition series, this Oban originates from the 2007 distillation and bottled in 2021. After its initial maturation in classic oak casks, a subsequent refinement takes place in Montanilla Fino sherry casks hailing from Andalusia. This dual maturation bestows the Highland whisky with heightened complexity, unveiling...

Douglas Laing's Big Peat Blended Malt Scotch Whisky is a unique blend of the finest Islay malts, delivering a smoky, peaty aroma and a smooth finish. Enjoy a taste of the island with this whisky, which contains elements from Ardbeg, Bowmore, Caol Ila and Port Ellen distilleries.   Enjoy a...