The Traditionalist

Introducing the Midleton Very Rare 2023 Vintage Release - a special blend of rare and hand-selected single pot still and single grain Irish whiskeys from Midleton's exclusive inventory. Midleton Very Rare 2023 was crafted by Master Distiller Kevin O'Gorman, matured in ex-bourbon American oak barrels and boasting a decadent flavour...

The entry level bottling of Macallan, the Gold was introduced as part of the 1824 range in 2012. When that series was discontinued in 2018, the Gold expression transitioned over to the newly created Double Cask range.   The Gold was introduced as an alternative to Macallan 10 Year Old Fine Oak...

A timeless favorite, Glenfarclas 25 year old is the ultimate example of aged sherried Speyside whisky. It's wonderfully smooth and silky, boasting rich, generous flavours of fruitcake, hazelnuts, dried fruit, and a touch of dark chocolate and coffee. Truly a delightful drink.

A full-bodied cask strength single barrel Tennessee Whiskey from Jack Daniel's that offers aromas of oak spice, honey, smoke and walnuts on the nose. The palate offers notes of raisins, dried apple slices, cigar boxes and peppery spice that linger in the finish. Kindly be aware that the ABV may...

Introducing the Balvenie Caribbean Cask 14, a single malt whisky that's simply exceptional. First aged in oak whisky casks for 14 years, it's then finished in Caribbean rum casks, creating a unique and delicious taste. Malt Master David C. Stewart MBE personally selected select West Indian rums, and blended them...

Laphroaig 10 gets its distinctive taste from the natural features of Islay, the remote and rugged island off the West Coast of Scotland where the whisky is made.   Local water is sourced from the legendary Kilbride Stream, and the malted barley is cold-smoked then dried over a fire fuelled...

The Double Cask 12 Year Old forms part of Macallan's Double Cask range which marries the classic Macallan style and the unmistakable sweetness of American oak. This is a fully rounded single malt in perfect balance, with flavours of honey, citrus and ginger.

Aberlour 14-year-old single malt, matured in a combination of oloroso sherry casks and first-fill American oak casks. The result is aromas of cloves, cardamom, toffee, milk chocolate and orange zest on the nose, complemented by notes of black cherries, mocha coffee and fresh mint throughout the palate.