St Patrick's Day

This Teeling Small Batch blended whiskey contains a high proportion of first-fill bourbon cask whiskey, and a higher-than-normal ratio of malt to grain. It was then finished in ex-rum casks. The result is an extra sweet and smooth flavour profile, unique to Irish whiskey. Enjoy a complimentary branded Tumbler with the purchase of this...

Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 15 is comprised exclusively of Pot Still whiskeys matured in the finest oak casks for no less than 15 years. A careful balance of first fill and refill casks accentuates the assorted...

Introducing Berry Bros. & Rudd Irish Reserve Single Malt Whiskey, a fantastic addition to Berry Bros. & Rudd's The Classic Range. Boasting notes of creamy custard, soft fruit, and gentle zest, every sip reveals something new.

Redbreast 12 Year Old Cask Strength is an Irish whiskey produced by Irish Distillers. It is produced in single pot stills and distilled three times before being bottled at 56.5% ABV. The whiskey is a well balanced blend of spices and sherry influences, with notes of apricot, orange peel, and...

Alex Thomas, a renowned female master blender, has crafted a premium whisky made exclusively from 100% Irish malted barley.  This exceptional spirit undergoes triple distillation in copper pot stills, resulting in a remarkably smooth finish. The whisky is then aged in former oloroso sherry casks, sourced from Jerez de la...

Single Pot Still Irish Whiskey that has matured for over 15 years in a combination of American Bourbon casks, Spanish sherry butts and Sicilian Marsala wine casks, all contributing in rich and complex flavours, making it the top spot in the range.

Indulge in the richness of Ireland's finest with this captivating gift set, featuring a trio of exquisite miniatures. Immerse yourself in the world of Redbreast with the distinct flavours of Redbreast 12, Redbreast Lustau Edition, and Redbreast 15 - an enticing snapshot of Ireland's brightest and best. This exclusive collection...

Blue Spot Irish whiskey disappeared from shelves back in the 1960s, but we are very happy to say that Blue Spot is back! Mitchell & Son has relaunched Blue Spot as a triple distilled 7 year old single pot still Irish whiskey, drawn from a combination of bourbon, sherry, and...

Redbreast 12 Year Old is a well-balanced single pot still Irish whiskey.  Full of aroma and flavour, this whiskey benefits from a strong contribution from distillates which have matured in Oloroso sherry casks, giving it its trademark Christmas cake character.

This Teeling Small Batch blended whiskey contains a high proportion of first-fill bourbon cask whiskey, and a higher-than-normal ratio of malt to grain. It was then finished in ex-rum casks. The result is an extra sweet and smooth flavour profile, unique to Irish whiskey.

Teeling Distillery, based in the heart of Dublin, has created a distinctive and acclaimed Single Malt Whiskey with rich flavours through the use of innovative techniques for cask maturation and finishing. This Irish Whiskey is produced using 100% malted barley and is aged and finished in casks that impart the...

This is a unique collaboration between the Bodegas Lustau and Midleton Distillery, Redbreast Lustau Edition is made from a mash of malted and unmalted barley and then triple distilled in copper pot stills. Having spent its final maturation journey in casks seasoned with the finest oloroso sherry in the Bodegas...

A second addition to the 'Spot' range of Irish whiskeys. Aged for 12 years, this whiskey is a combination of pot still whiskies matured in three types of casks: American bourbon casks, Spanish Sherry butts and Spanish Malaga casks.

Jameson Black Barrel Irish Whiskey is a blend of small batch grain and traditional Irish pot still whiskeys, matured in a combination of American oak, sherry, and double charred bourbon casks. This creates a smooth and rich whisky with an enhanced flavour compared to original Jameson.

A single pot still release of Powers whisky. It's matured in a combination of bourbon and oloroso sherry casks and named after the distillery where it was first made, now sadly closed. Very smooth with vanilla, dry spice, chocolate and coffee. There is dark fruit here too, raisins and blackcurrants. Tasting...