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This Glenallachie expression, bottled by Signatory Vintage, has matured for 11 years in a small batch of first-fill Oloroso sherry butts. It is presented at 48.2% ABV, non-chill filtered, and with natural colour.
Cotswolds Signature Single Malt Whisky, crafted from locally sourced, traditional floor-malted Cotswold barley. This acclaimed spirit undergoes vibrant maturation in STR (Shaved, Toasted, and Re-charred) ex-red wine barriques, complemented by premium first-fill ex-Bourbon barrels. Experience rich fruity flavours, including honey, red fruits, and a subtle hint of treacle Presented in...
This Secret Speyside 12 Year Old 2011 is another excellent small batch edition from Signatory Vintage. Distilled in 2011 and bottled in 2024, this 12-year-old whisky hails from a Secret Speyside distillery (M) and boasts a bottling strength of 48.2% ABV. It features natural colour, un-chillfiltered, and aged in first-fill...
The Glenturret 7 Year Old Peat Smoke 2023 aged for seven years from Scotland's esteemed Glenturret distillery. Characterized by a unique peat smoke influence, achieved through the use of Highland peat in the malting process, this edition boasts a pronounced yet nuanced smokiness. Despite its youthful age, the seven-year maturation...
The Glenturret presents a 2023 limited edition release of their 10 Year Old Peat Smoked single malt Scotch whisky. This expression is crafted using peat from the Scottish Highlands and matured in a combination of first-fill and second-fill European and American oak casks and bottled at 48.4% abv without chill...
Introducing the third instalment of Balblair's age-statemented collection: an exquisite 18 year old expression. Initially aged in bourbon oak casks, it then receives a delightful finish in first-fill Spanish oak butts. This single malt offers a delightful and rich post-dinner dram.
This refined Lowland Single Malt whisky is triple distilled and matured for 18 years with refreshing notes of ripe citrus, green tea, and toasted almonds, alongside Auchentoshan's signature smoothness. Through meticulous aging, the spirit interacts with the barrel, acquiring a deep golden colour and developing layered flavours.
Batch 3 of the remarkable anCnoc Peatheart delivers a heavily peated single malt, boasting 34 ppm. Situated in the remote north-west, Knockdhu distillery draws its essence from the heart of Scottish peatlands. Peat takes centre stage in this expression, presented at 46% ABV, with no chill filtration and natural colour.
Located beneath the imposing Black Knock Hill, the Knockdhu Distillery is affectionately referred to by locals as anCnoc, its Gaelic name. This peated edition single malt, finished in sherry butts, has been meticulously aged in American oak casks. Bottled at 43% ABV, with no chill filtration and natural colour, this...
Introducing the GlenAllachie 2009 14 Year Old Oloroso Hogshead Single Cask #804977. With its rich and complex flavours, this single cask bottling offers a signature GlenAllachie taste and aroma. Aged for 14 years in Oloroso Hoghead casks, this limited edition release is bottled at a cask strength of 57.80% and...
Renowned for his Sherry cask maturation expertise, Billy hand-picked this Oloroso Puncheon (2006 #4831 ) to be bottled. A drier style of Sherry wine originating from Jerez, a city in the Spanish province of Cádiz, Oloroso offers nuttier flavours, with dried fruits and warm spices. This particular Oloroso puncheon has...
Crafted by Westland, the Peated American Single Malt Whiskey expertly blends intense peated whisky with unpeated spirits, all aged in American oak barrels. This balance between smoky and fruity flavours, complemented by earthy, herbaceous, and nutty notes, results in a complex and harmonious whiskey.
Experience pure perfection with Deanston 18 Year Old. After 18 years of careful maturation, this whisky is finished in first-fill Kentucky bourbon casks for an unparalleled taste. With notes of honey, vanilla, and shortbread, and a touch of warmth from fresh ginger, this whisky is a symphony of flavours. This...
Beginning its life as a Fino, Amontillado Sherry undergoes an additional maturation period without a ‘flor’ layer. This stage of oxidative ageing develops a richer colour and more robust characteristics.Using hogsheads that previously held this well-aged style of Sherry, the subsequent single malt brims with dark cherries, toasted hazelnuts and...
Subjected to extensive ageing without a ‘flor’ yeast layer, Oloroso, which roughly translates to ‘fragrant’, is the darkest dry Sherry style renowned for its pronounced nutty, dried fruit qualities.Maturation in well-seasoned Oloroso butts has delivered bold layers of coffee beans, sticky raisins, stem ginger and figs that all work in...
Known for its pale appearance and delicate flavour profile, Fino is the driest style of Sherry. It must be biologically aged for at least two years under a ‘flor’: a yeast layer which prevents oxidation.Maturation in former Fino hogshead casks has resulted in a single malt bursting with stewed pear,...
Experience the latest addition to the Jack Daniel's Bonded range, crafted according to the Bottled-In-Bond Act to honour the legacy of whiskey-making excellence. Jack Daniel's uniquely crafted grain bill of 70% rye, 18% corn, and 12% malted barley is charcoal mellowed and aged in fresh handmade American white oak barrels,...
Distilled in 1993, this 30-year-old Glendronach matured in a single Pedro Ximenez butt, cask number #6753, in the traditional Glendronach warehouses until its bottling in late 2023. As the brand prepares for a refresh this year, this will mark the final single cask release in this style. This limited edition...
An American single malt whiskey from Westland, a distinguished craft distillery nestled in Seattle, Washington. This particular expression elevates their renowned classic blend by maturing it in ex-Oloroso and Pedro Ximinez sherry casks.
Berry Bros & Rudd limited edition release: Ardmore 2009 Highland single malt whisky, bottled in 2023 from a single cask without any artificial colouring or chill filtration. This exceptional Ardmore, underwent initial maturation in a hogshead cask before finishing in single cask 709317, a Madeira cask. From this unique finishing, only...
Distilled at Craigellachie in 2013, this single malt completed its maturation with a unique finishing touch—a period spent in a Margaux wine hogshead—before its bottling in 2023. This independent release by Berry Bros. & Rudd comprises 298 bottles, offering a distinctive and limited expression of Craigellachie's craftsmanship.
Glenmorangie's Limited Release, The Cadboll Estate range, showcases field-to-glass whisky crafted from single estate barley grown on the distillery's Cadboll Estate. Batch number three features a 15-year-old Highland single malt Scotch whisky aged in bourbon casks, with a portion undergoing finishing in Amontillado sherry casks to impart delightful notes of...
With its golden hue and honeyed flavour, The Nectar 16 Year Old is crafted by aging Glenmorangie single malt in barrels previously used for aging some of the world's finest sweet wines. These barrels hail from renowned regions like Sauternes and Monbazillac in France, Moscatel in Spain, and Tokaji in...
Introducing Lochlea Ploughing Edition Second Crop, a meticulously crafted whisky celebrating the distillery's agricultural roots. Made with the finest ingredients from lowland Scotland, this limited release is a tribute to the land and its historical significance. Indulge in the unwavering commitment to authenticity and quality.